Fuck-It Fridays

Fuck-It Friday: Burnout and the Dinner Spiral

Some weeks I nail dinner. Other weeks I’m standing in front of the fridge like it’s a goddamn oracle, hoping it’ll whisper some kind of holy meal plan to me.

Spoiler: it never fucking does.

Let’s talk about the part of parenting no one warns you about—feeding these tiny humans 21 god damn meals a week (and that’s not even counting snacks).

Because burnout isn’t just real—it shows up hardest right around 5:00 p.m., when your body’s still in motion but your brain has checked the hell out.


😵‍💫 Why burnout shows up hardest at 5:00 p.m.

Because by then:

  • You’ve answered 47 questions about snacks
  • You’ve solved 3 kid fights, scheduled 2 appointments, and forgot 1 school thing
  • You’ve already worked your actual job or kept the house semi-upright all day
  • And somehow dinner is still on you?

There’s nothing left in the tank. And yet… here the fuck they come, hungry and emotionally unstable, like a tiny dinner cult.


🚨 Signs You Need a Break from “Home Chef Mode”:

  • You’re googling “can you eat marshmallows for dinner”
  • The sound of the microwave beeping makes you irrationally angry
  • You fantasize about someone else just handing you a damn plate
  • You catch yourself thinking “maybe the dog can share this sandwich with the kids”
  • You’ve said, “I don’t care what you eat—just feed yourselves” more than once this week

If any of these sound familiar: congrats, you’re in the dinner spiral. And you’re not alone.


🥴 My Favorite “No-Thought” Meals That Still Look Put Together:

When you’ve got nothing left but still need to serve something resembling a meal:

1. Breakfast for Dinner

Scrambled eggs, toast, maybe fruit if you can dig some out of the fridge. Bonus points for pancakes.

2. YOYO Night (You’re On Your Own)

Let the big kids raid the fridge. Sandwiches, cereal, leftover chicken nuggets—whatever. You don’t even have to supervise.

3. Snack Dinner

Cheese cubes, crackers, baby carrots, grapes, deli meat. Put it on a tray and call it a charcuterie board. Boom, you’re Pinterest-worthy.

4. Quesadillas with Whatever’s in the Fridge

Tortilla + cheese + literally anything. Throw it on the stove and fold it in half. Done.

5. BBQ Chicken Wraps or Lazy Taco Bowls

If you have rotisserie chicken or taco meat prepped, you’re already winning. Toss it in a tortilla or bowl and pretend it was intentional.


🥣 And a gentle reminder:

Cereal is a valid dinner.
It counts.
It has vitamins.
And you didn’t scream while making it.

Call it a win.


❤️ Final Thoughts:

You’re not lazy. You’re exhausted. You’re not failing. You’re overwhelmed.
And sometimes the best thing you can do is take the night off, even if it just means letting everyone eat toaster waffles and calling it a vibe.

You’ve done enough. You are enough.
And if anyone needs you, you’ll be eating dry Cheerios out of a mug in the laundry room with the door locked.

Need a plan that thinks for you?
Grab a Feed The Chaos meal plan—complete with real-AF recipes, grocery lists, and dinners even your picky eaters won’t fight you on.

👉 [Click here to get this week’s plan]

Real-AF Recipes

Real-AF Recipe: BBQ Chicken Wraps

I call this the “I forgot to thaw meat and now I’m panicking” dinner.

This is the recipe that saves my ass at least once a week. You know the drill: it’s 5:12 p.m., everyone’s asking “What’s for dinner?” and you suddenly realize the chicken you meant to defrost is still doing the Ice Age in your freezer.

Enter: rotisserie chicken. Your fridge MVP. Your chaos-proof protein. Your I’m still a good parent even if I forgot to plan dinner safety net.

This wrap comes together in under 15 minutes and tastes like you actually tried. Your kids will eat it. You’ll feel accomplished. And no one has to know you were one meltdown away from cereal night.


🛒 Ingredients

  • 2 cups cooked chicken (rotisserie or leftover works great)
  • 1/2 cup shredded cheese (cheddar, colby jack, whatever you got)
  • 1/3 cup BBQ sauce (we love Sweet Baby Ray’s but live your truth)
  • 4–6 flour tortillas
  • Optional: ranch dressing, lettuce, sliced pickles, or red onion if you’re fancy

🔥 Instructions

  1. Shred your chicken.
    If you’re using rotisserie, just pull it apart with your fingers or forks. Zero effort. Zero judgment.
  2. Mix it with BBQ sauce.
    Toss the shredded chicken in a bowl with your BBQ sauce until it’s coated in sweet, sticky goodness.
  3. Assemble your wraps.
    Lay out your tortillas. Add a scoop of BBQ chicken, sprinkle with cheese, and add any extras (lettuce, onion, pickles, ranch… live your best wrap life).
  4. Warm ‘em up (optional but elite).
    Toss the wraps on a hot skillet or griddle for 1–2 minutes per side until they’re warm and a little crispy. Totally optional, but chef’s kiss.
  5. Serve with chips and apple slices.
    Because dinner sides shouldn’t require energy. You did enough. You’re amazing.

🧠 Upgrade Ideas (If You Have the Bandwidth)

  • Add chopped bacon or avocado
  • Swap the BBQ sauce for buffalo + ranch
  • Use spinach wraps and pretend it’s healthy
  • Turn them into quesadillas instead of wraps and call it a remix

🎤 Final Thoughts

You just fed your family and didn’t cry. That’s a fuckin win in my book.

These BBQ Chicken Wraps are a certified Potty Mouth Panda go-to, and they’re on damn near every meal plan I make because they’re just that reliable.

Want more recipes like this?
Join the WTF’s for Dinner Club and get weekly meal plans with full grocery lists, no-BS instructions, and meals even your picky eaters won’t fight you on.

👉 [Click here to grab this week’s plan]

WTFs for Dinner

WTF’s for Dinner: May 12-18

Listen. I don’t know who needs to hear this, but winging dinner is a fuckin scam. If you’re anything like me, by 5pm you’re staring at your fridge like it owes you money, your kids are hangry, and you’re 45 seconds away from just handing everyone a spoon and a jar of peanut butter and saying fuck it.

So I sat my ass down and made a plan—one that feeds the chaos without making me lose my damn mind.

Here’s what’s for dinner in my house this week. Each one is quick, picky-eater-friendly, and designed to work even when you’re running on caffeine and vibes.


🗓️ This Week’s Dinners

🍗 Monday – BBQ Chicken Wraps

Rotisserie chicken. Tortillas. Shredded cheese. Toss it in BBQ sauce and call it a wrap (literally).
Serve with a side of baby carrots or pretzel sticks if you’re feeling fancy.

🍔 Tuesday – Sloppy Joe Sliders

Ground beef + ketchup + mustard + brown sugar. Pile it on slider buns and serve it with chips or pickles.
Bonus: leftover sloppy joe mix make a bomb addition to mac & cheese later in the week.

🌮 Wednesday – Lazy Girl Taco Bowls

Ground beef or turkey, taco seasoning, rice (or lettuce), cheese, and whatever toppings are left in the fridge.
Optional but encouraged: crushed chips and hot sauce.

🧀 Thursday – One-Pot Mac & Cheese + Broccoli

Elbow noodles + cheese + a bag of frozen broccoli = dinner. One pot. No dishes. Chef’s kiss.
Add some hot dogs or leftover sloppy joe mix if you need more protein.

🌭 Friday – Sheet Pan Sausage & Veggies

Slice up whatever smoked sausage and veggies you’ve got. Toss with olive oil + seasoning. Roast and forget it.
It’s giving lazy but still counts as cooking.

🍗 Saturday – Baked Chicken Tenders + Fries

Frozen or homemade—no judgment here. Bake ‘em up, throw some fries next to it, serve with ranch.
Pro tip: let them dip EVERYTHING. Makes it taste better apparently.

🍳 Sunday – Breakfast for Dinner

Scrambled eggs, toast, pancakes, fruit. Use what you’ve got and put it on a plate.
Because sometimes the only thing that feels manageable is pretending it’s still morning.


👀 Want the Full Plan?

This post just gives you the vibe—but if you want:

  • The full printable grocery list
  • Exact recipe breakdowns
  • Smart prep tips to stretch leftovers without repeating meals
    …then I gotchu.

🛒 Snag this week’s plan for $10


Got questions? Need a swap for a picky eater? Just drop a comment or shoot me a DM on Instagram—because dinner doesn’t have to be a dumpster fire babe.